Svele (also called lapper) is a Norwegian batter based cake on sour milk, that by size and texture may bear some resemblance to American pancakes. Svele in Norway is usually eaten as ‘fika’ and would often be served in a informal setting, usually together with coffee.
This Swedish layer cake is very festive and tasty; sponge cake, full of custard, raspberry jam, whipped cream, covered in a bright green marzipan and decorated with a beautiful pink marzipan rose. What more perfect celebration cake for TotallySwedish’s 10th Anniversary!? Read more
We recently went to the new Scandinavian restaurant, Snaps & Rye in Notting Hill -for a weekend lunch in London with the family. After enjoying a lovely meal we were cheeky enough to ask for a recipe for our series of recipes, ideas for quick and easy family dinner ideas. And here are their contributions, Danish style of course! Read more
Our handy meal planner helps you plan 5 days of meals in a bid to make cooking and shopping easier, cost effective and more fun! The meals presented are commonly served in Scandinavia.
Revert the kitchen into the coziest room in the house, serving up quick to make, healthy family meals. By planning ahead you are also in a better chance of saving money by buying seasonal foods as well as enjoy good offers the stores may have. A meal plan also means less stress, by not having to decide what to eat, last minute when tired and hungry… Read on to see our 5 Quick and Healthy Recipes for the Family Meal.
© Little Scandinavian
Baking bread from scratch is such a lovely thing to do; From discovering artisan millers producing organic flour the traditional way to the kneading with bare hands to the wonderful smell of the freshly baked bread in your kitchen. And then there’s the first bite, with a bit of butter and jam. You can’t beat it!