It’s still holiday and as we are enjoying those lazy mornings where you are slowly woken up by the sunshine.
As a holiday treat we made Norwegian waffles today. Served with home made strawberry jam, recipe here: Strawberry Jam

Scandinavian style waffles are thin, made in a heart-shaped waffle iron. The batter is similar to other varieties. The most common style are sweet, with whipped or sour cream and strawberry or raspberry jam, or berries, or simply sugar, on top. In Norway, brown cheese is also a popular topping.

This is our favourite recipe

Ingredients:
2 eggs, beaten
1 dl sugar
2 dl buttermilk
1.5 dl whole milk
1 dl water
350 g flour (strong white)
1 tsp. salt
1 tbs vanilla sugar
0.5 tbs cardamom
1 tbs baking powder
125 g melted butter

Method:
1. Make a smooth batter with all the ingredients. Set for 15 minutes before cooking in a waffle maker -Enjoy!